Sun Dried Tomato & Artichoke Dip
This dip was inspired by my favorite pizza toppings. I love the combination of sun dried tomatoes, artichokes and feta cheese. I have to make this for a crowd, otherwise I would eat the entire bowl by myself!
Ingredients
1 pkg (8 oz.) cream cheese
1/2 c. crumbled feta cheese (I like to use Athenos tomato & basil flavored)
1 jar (6 oz.) marinated artichoke hearts, drained and chopped
1/3 c. sun dried tomatoes, chopped (I use the ones in the jar packed in oil)
4 slices bacon, cooked and chopped
2 green onions (optional)
Instructions
In a microwave safe bowl, soften cream cheese. Add remaining ingredients and mix well. Serve warm with bread or crackers.
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